Recipe of Ultimate Banana Bread
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Before you jump to Banana Bread recipe, you may want to read this short interesting healthy tips about Techniques To Live Green And Save Money In The Kitchen.
Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it appears we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living more environmentally friendly we won't be able to fix the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less energy. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F as well as 0F. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
The kitchen on its own offers you many small methods by which energy and money can be saved. It is reasonably easy to live green, after all. A lot of it truly is basically utilizing common sense.
We hope you got insight from reading it, now let's go back to banana bread recipe. To cook banana bread you only need 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Banana Bread:
- You need 1/4 cup of Oats.
- Take 4 of Over ripe bananas.
- Take ½ cup of Jaggery: grated.
- You need 1/2 cup of Oil.
- You need 1 tsp of Vanilla essence.
- Use 1 1/2 cups of Wheat flour.
- Get 1 1/2 tsp of Baking powder.
- Take 1/2 tsp of Baking soda.
- Use 1 pinch of Salt.
- You need of Walnuts: ¼ cup (optional).
- Provide of Chocolate chips: 1/4 cup (optional).
Steps to make Banana Bread:
- Preheat the oven to 180 degree Celsius. Line a loaf tin with paper and grease the sides..
- In a grinder add the 4 over ripe bananas and jaggery. Puree the bananas and sugar together to a smooth liquid..
- Take out the banana puree in a big mixing bowl. Add half cup of oil and vanilla essence. Mix it all together very well, using a spatula or a wooden spoon..
- Now sieve, flour, baking powder, baking soda and salt directly on the banana mixture all in one go. Mix the wet and dry ingredients together using the cut and fold method..
- This mixture is going to be a thick batter. But if you find it too thick you can add a few tablespoons of milk or water..
- Now add the oats chocolate chips and walnuts and mix it again. Save some chocolate chips and walnuts for the top..
- Pour the batter in the prepared tin, sprinkle chocolate and walnuts; and bake for 30 minutes or till the cake is cooked. (Test by putting a skewer in the center if it comes out clean the cake is cooked). 8. Cool on a wire rack. Cut into slices and serve..
This banana bread was really good! I wish it had more banana flavor though (my bananas were This is my go-to banana bread recipe. It's easy to make and always a hit. This is an easy banana bread recipe that gives perfect results every time. Be sure to use really ripe bananas - the blacker the better.
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